Summer in Bangkok by Stefan Heilemann

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This summer, TMRRW® and 2-star Michelin chef Stefan Heilemann take you on a trip to Bangkok – no passport needed.

 

The limited-edition bowl combines Balik salmon with a zingy Thai vinaigrette, creamy avocado-cilantro crème, fresh cucumber, cherry tomatoes, and sushi rice. Bold, fresh, unforgettable. Only available for six weeks. From 20th June.

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Born for delivery.